Top Shelf: There’s nothing fishy about pairing wine with seafood

[#item_title] Halibut with Chardonnay is nice, but a bit ordinary. As 50 Top Shelf tasters recently found out, there’s much more adventure to be had pairing fish and seafood with other varietals. Quentin Keefe, owner of Manchester’s newest eatery, Commercial Street Fishery (at the site of former Starfish Grill), and Regency Mortgage, also in Manchester, graciously hosted we viticultural voyagers...

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